Fast Prep, Big Flavours

That moment you cut these open….SWOON!

I’m quick, easy, and sooo tasty. (Oh – it’s Thai Cashew Chicken 😊)

It really works. And I’m a TOTAL rice snob!
Aglio e Olio – Garlic Oil Spaghetti – is the classic Italian pantry pasta made with just 3 basic ingredients: pasta, garlic and olive oil. Use a good olive oil, sauté the garlic gently and get the salt amount right, and you’ll be blown away by how delicious something so simple can be!

Jaffle’s debut at RTM, where Dozer’s legacy lives on. “Because no one should go hungry”. ❤️
Find it here!
I’m the cook, photographer and voice behind RecipeTin Eats. I believe anyone can make great food with everyday ingredients even if you’re short on time and cost-conscious.
More about meChief Eating Officer, that is. Hoovering up cooking leftovers is his main job, as well as official furry mascot for RecipeTin Eats!
More about DozerYour weeknight dinner woes, solved! Quick, easy and tasty everyday dinner recipes
Chilli-charged dishes for those who love life on the spicier side